Campus Diadema • Instituto De Ciências Ambientais, Químicas e Farmacêuticas
Postgraduate Chemical Engineering

 

 

 

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capa science and technology international

Nutritional improvement of pasta with Pereskia aculeata Miller: a non-conventional edible vegetable

Food Science and Technology International, Current Medicinal Chemistry,

DOI:10.1590/FST.35617 

 

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